I love the idea of Stevia Syrup and I will be trying it! To remove the alcohol: once the 36 hours are up simmer the mixture on low heat for 30 minutes, stirring regularly. We have had some chilly nights and sunny days. After 24 hours strain the stevia out of the liquid and store the liquid stevia in the refrigerator. A few drops of stevia extract are as sweet as a teaspoon of sugar. This post may contain special affiliate links which allow us to earn a small commission if you make a purchase, however your price is NOT increased. Store in the refrigerator. Using a ratio of 2 parts stevia to 3 parts liquid, place one cup of stevia in the jar and cover it with 1.5 cups of alcohol. Use a sealable can, such as a metal tea caddy, or a glass preserving jar. Sweetness is intensified by cooler temperatures and short days; however, sugar levels decline after flowering. Now that I know how to save I’ll be trying some of these ideas! Refrigeration: Use leaves fresh; leaves will keep a couple of days wrapped in a damp paper towel placed in a perforated plastic bag in the crisper. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. If you have a food dehydrator, you can use one of those as well. If you don't want to bundle and hang your stems, lay them flat on a rack, net, absorbent paper towels or a dishcloth. Whisk in stevia powder until completely dissolved. To make liquid stevia, dissolve 1/4 cup pure homegrown stevia powder with 1 cup hot filtered water. To make a green stevia powder that can be used in baking recipes, take the dried leaves and put them in a powerful blender or food processor (I use the “dry ingredient” attachment on my Vitamix) to create a very fine powder. Don’t store the doonk back in the pouch as … Would someone please explain how that can be done? To overwinter in zone 7 and below: after harvesting, bring the plant inside the house and water weekly. I tried it this year in canada in a pot. Cook the strained mixture on low heat, reducing it to a concentrated syrup. Once your leaves are dry, grind them in a food processor or coffee grinder to make pure stevia. Plant Stevia seed in late winter. Making Stevia Extract with Glycerin. I was growing a stevia plant on my front sunny porch. If the stevia starts to get cloudy, pour back into a saucepan and repeat instructions again. Maltodextrin and Stevia Extract: Our White Stevia Powder contains maltodextrin, a tasteless food-grade carbohydrate derived from non-GMO corn. Use a lightweight blanketing material (available from most gardening stores) over the tops of the plants. Stevia is a herb originating from South America where the locals use the leaves to sweeten up their foods. Alternatively, wash them with soap or disinfectant and hot water. The stevia we buy at the store is the extract of this leaf, and it’s up to 200x’s sweeter than typical sugar. Put the mixture in a glass jar and let it steep for 24 hours. The use of maltodextrin helps the stevia flow smoothly out of the packet, making it easier to measure. How To Grow Stevia and Preserve Stevia Leaf. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. After flowering, the plant doesn’t produce as much sweetness. Make an extract. Please log in again. I planted 2 small plants in my Flagstaff, AZ (zone 6) summer home this year. Height: 20-30 inches, however, with the right conditions your plant may reach 48-60 inches. To thresh the plant you just remove the leaves from the stem. Thanks Jennifer! So don’t give up, Mama. If you planted your stevia in containers, simply move your plants indoors during colder spells! Just a few drops in my iced tea and it tastes just like southern sweet tea, without all the calories! A general rule of thumb is that 2 tablespoons of stevia powder equals 1 cup of sugar. You can also soak them in water mixed with a cap-full of bleach before use. How To Make Liquid Extract. Once dried, whole stevia leaves can be stored for 12 months in air-tight containers or plastic bags. Thanks You could try doing that. Strain the leaves from the mixture. Your dry stevia leaves can be used to make a healthy syrup for sweetening beverages, sauces, or even other syrups. However you might not have luck with reviving it if it’s in a pot. Store the dropper bottle in the fridge to prevent the growth of mold (which will eventually happen). Apply once a year, at the start of spring if the plant is in the ground. Keep it in a sunny windowsill until all danger of frost has passed. This is the form of stevia that I most often use. This is wonderful info! Even though this powder may be quite fine, it will not dissolve in liquids. Now that you know how to grow stevia and use it, will you be adding it to your garden this year? Wipe the blades regularly with a little alcohol. Making Stevia Powder Stevia is an herb like lavender or mint. It can have a bitter aftertaste so you should introduce it to your palate in small doses until you are used to it. Also, days to maturity? earthlychow.com/growing-and-propagating-stevia-stevia-rebaudiana. Hang or lay out your harvested stems in the sun for a faster drying time. The extract of Stevia (stevioside) rebaudiana, is a small plant native to Paraguay and Brazil. It is a super sweet powdery substance that comes in containers from 1 oz up to 1 lb. days to germination is about 7-21 and days to maturity vary as well – 75-100 days. Using the right techniques, you can harvest a crop of pure stevia and start using the extracted sweetness all year round! Since stevia leaf is up to 15 times sweeter than sugar, his harvest is the equivalent of 53 pounds of sugar. By using our site, you agree to our. . 1) Keep the alcohol-containing liquid stevia extract. We are now both retired and homesteading, live in zone 3 where the growing season is pretty short. At the time there were concerns about toxicity in some of the commercial extracts available. Certified Organic Better Stevia, Extract Powder, Zero-Calorie Sweetener. I grew a handsome stevia plant in zone 5, harvested it at flowering and after a good rinse (city living! Pure Stevia Extract Powder. A teaspoon of stevia syrup is as sweet as a cup of sugar. To continue your harvest, just pinch out early blooms. Take 2 cups of warm water and add it to half a cup of dried stevia leaves. Use a mesh screen or grind them in a food processor or coffee grinder. Pests: No serious pest problems for outdoor plants. References. Stevia likes heat, humidity and has average water requirements. You can cut off the desired stems from the plant and bundle them in small bundles (less than 1 inch in diameter) and hang dry, and strip the leaves after they have dried. Does anyone know how many plants/leaves are needed for any certain amount dried? Last Updated: September 6, 2019 You can also use a protected garage or greenhouse. When adding the powder to your drink or recipe with your doonk, turn spoon downward and gently tap it on the side of your glass or bowl as you empty it out. (Source: New American Herbal by Stephen Orr). Stevia and its extracts have no calories, few carbohydrates, and a glycemic index of zero. Discard any wilted or brown leaves, and … Wash the leaves and remove them from the stem. For Alcohol Concentrate: To concentrate the sweet qualities and remove the alcohol content you can heat the filtered tincture over a low flame for 20-30 minutes in a glass pot. wikiHow is where trusted research and expert knowledge come together. NOW® BetterStevia® is a zero-calorie, low glycemic, certified organic sweetener that makes a perfectly healthy substitute for table sugar and artificial sweeteners. Stevia extract powder is more potent than sugar, however. My friend said if you harvest the leaves when they are smaller, they aren’t bitter…but the longer/larger you let the leaves grow the more bitter they become – the closer the plant gets to flowering. Lay them out in a well-ventilated area, or chop the plants off at the base and hang them whole from a rafter. You can also buy ready-made stevia liquid concentrate from your local health food store. % of people told us that this article helped them. Bring 1 cup of water to a near boiling, add 1/2 cup of lightly crushed stevia leaves. They should be good for about 12 months. Stevia is becoming a popular plant and is readily available at most local nurseries. If it’s in a plant pot, add 20-30% of peat by volume to the plant pot and fertilize twice a season. Research source I plan to dehydrate the leaves, and appreciate you sharing this great info. To make a glycerin extract, prepare as you would an alcohol extract (above), except use liquid vegetable glycerin instead. Do you just want to make sure you can harvest the leaves? This is a 100% safe sweetener, truly natural (and Paleo). Turns out powder from the real stevia plant is a far cry from the “stevia” found in nearly every food product on store shelves. Make Stevia Into Syrup. According to The University of Kentucky Extension office in their publication Stevia, aphids and white flies can become a serious problem on stevia in greenhouses. Lay them out in a well-ventilated area, or chop the plants off at the base and hang them whole from a rafter. This will allow the stevia to flow out of the spoon. A dehydrator could be used for leaf drying, or if you have a lot of stems, plants can be dried in the sun and then threshed to separate the sweet leaves from the bitter stems. 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